Quesadilla

Ingredients

• 2 flour tortillas
• Butter or oil
• 1/2 cup grated cheese
• Choice of other ingredients

Directions

• 1. In skillet, heat 2 teaspoons butter or oil over medium heat.
• 2. Spread butter or oil over one side of one tortilla.
• 3. Place unbuttered tortilla in skillet on hot oil. Sprinkle cheese over top, plus other ingredients of choice.
• 4. Top with buttered tortilla, butter side up. When cheese is melted, flip over and brown on other side.
• 5. Slice in wedges and serve warm.
• 6. Choice of ingredients can be used to garnish top. *

Servings

• Serves 2

Tips

* salsa, diced tomato, chopped avocado, thin sliced mango, chopped green onion, diced precooked meat, or sour cream.

Note: When adding ingredients, dice or slice very thin and add only small amounts. Quesadilla will not melt together well if too many ingredients are added inside.